Menu

Bites N' Snacks

Ahi Tower

Sashimi tuna layered w/ avocado, cilantro, ginger and a sesame-soy reduction served with crispy wonton chips

15

Drunken NC Stone Clams

NC cherry stone clams steamed w/ Pisgah pale ale, garlic, lemon, basil and sriracha butter

14

Pulled Pork Spring Rolls

Slow roasted pork shoulder rolled with house kimchi served w/ rainbow micro greens, cusabi, saffron-orange marmalade & seaweed salad

10

Isis Nachos

Blue crab & avocado nachos w/ cotija & cheddar cheese, chorizo and cajun ranch finshed w/ green onions and pico

14

Pimento Deviled Eggs

Chipotle pimento deviled eggs served over organic spring mix salad w/ a trio of house crackers

9

Purple Romaine Caesar

Heirloom tomatoes, parmesan crisp & roasted garlic croutons

10

Heirloom Tomato

Marinated assorted seasonal varieties, fresh basil, balsamic reduction, garlic, Corta EVOO served w/ grilled sourdough toast

9

Isis House Salad

Spring mix with marinated tomatoes, roasted red peppers, fried capers, carrots, cashews and chopped egg

12

Spinach Caprese

Fresh baby mozzarella, roasted red peppers, and tomatoes over a bed of organic spinach & spring mix finished w/ pesto vinaigrette

12

Seasonal Fruit and Quinoa Salad

Tri color quinoa salad w/ seasonal fruit, candied walnuts and craisins w/a raspberry-dijon vinaigrette

10

Sandwiches

Impossible Burger

All veggie patty w/artisinal spring mix, shallot aioli & tomato served on a brioche bun choice of: buttermilk bleu cheese, aged sharp cheddar, pimento and bacon

15

Grilled Veggie Quesadilla

Tomato tortilla filled w/ smashed black beans, grilled zucchini, squash, sweet peppers, caramelized onions, broccolini, local mushrooms, avocado, sour cream, cheddar & chèvre

12

Mahi Mahi Tacos

Buttermilk marinated fried mahi filet, Rasta slaw, local microgreens, mango chimichurri

15

Burger

Hickory Nut Gap beef, heirloom tomato, artisanal baby romaine, cracked pepper & shallot aioli on a house made roll with choice of Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Fried Chicken Sandwich

pickle brined hormone-free fried chicken breast on griddled house made bread, house pickles, red onion, shallot aioli

14

Entrees

Balsamic Braised Chicken Breast

w/ sauteed tomato, basil, & onion served over house mash w/grilled asparagus

16

Smoked Duck Breast

Sesame-ginger smoked duck breast served w/ a sweet potato & spaghetti squash hash and braised broccolini topped w/ a spicy apple compote

25

Ahi Tuna

Sesame crusted and pan seared, braised spinach, pickled ginger sushi rice finished w/cusabi

22

Twisted Mac N Cheese

Creamy roasted garlic five cheese sauce tossed w/cavatappi and grilled veggies

13

Seared Salmon Gratin

seared Atlantic salmon, grilled shiitake & parmesan gratin, over grilled shiitake, roasted corn & red onion hash

24

Carolina Mountain Trout

pan seared Carolina Mountain trout, pistachio and mushroom orso risotto with a bur blanc sauce and sweet frites

24

Stuffed Pork Tenderloin

Stuffed with roasted vegetables & goat cheese served with white truffle mashed potatoes and prosciutto wrapped asparagus finished w/a basil & apricot aioli

18

Filet Medallion

Pan seared beef tenderloin medallion, whipped potatoes, wild mushroom-blueberry demi glace. Double 28

15

Skirt Steak

grilled pineapple-soy marinated skirt steak, lusty monk aioli, garlic whipped potatoes, grilled broccolini

23

Fried Chicken

buttermilk marinated hormone free chicken breast, green apple molasses collards, whipped potatoes, shredded okra, wattage country ham gravy

15

Desserts

Brunch

Croque Madame

watauga country ham prosciutto, roasted heirloom corn & shallots, gruyere bechamel, roasted garlic, farm egg, home fries or grits

14

Huevos Rancheros Chimichanga

sweet potato tortilla stuffed with slow roasted Vidalia onions, pork shoulder and aged cheddar then topped with fried Dancing Duck Farms sunny side up duck egg and a toasted cumin, avocado, and heirloom tomato salsa, finished with sour cream and fresh cilantro

14

Fried Chicken Buscuit

buttermilk marinated fried chicken over house made garlic-cheddar biscuits with Crooked Creek Farms Heirloom “Revival” grits, two fried Dry Ridge Farms eggs, Watauga country ham gravy, and fried chiffonade okra

12

French Toast

House made bread stuffed with French pastry cream and fresh bananas, egg battered and rolled in crushed “Nilla” wafers, topped with fresh blueberries, Chantilly cream, and a maple sea salt caramel, and served with Nueske Bacon or our house made sausage

12

Breakfast Bowl

Two farm fresh eggs your way, choice of our fried red potatoes and onions or Crooked Creek Farms Heirloom “Revival” grits, a choice of Nueske Applewood bacon or our in house made sauage, aged sharp cheddar, and topped with buttermilk marinated fried angel hair onions

11

Poblano Rellenos

roasted corn, grilled onions, fresh mozzarella, roasted pepper-tomato jam, avocado, poached farm egg

14

Lunch Burger

HNG beef, heirloom tomato, artisanal baby romaine and a cracked black pepper-shallot aioli on a house made bun served with hand cut fries with choice or Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Savory Waffle

chived potato waffle, lemon creme fraiche, wild caught smoked salmon, 3 graces goat cheese, microgreens, arugula

12

Duck Egg and Steak Benny

brine-poached duck egg, 4oz beef tenderloin medallion, garlic braised baby spinach, lemon hollandaise, chived potato waffle

18

Sweet Waffle

bananas foster style waffle with brulee bananas, hot dark rum caramel, chantilly cream

10

Youngins

Kids French Toast

french toast topped with bananas & blueberries

8

Kids Simple Breakfast

one egg served with choice of grits or home fries, & a choice of bacon or sausage

8

Chicken Biscuit

buttermilk chicken on a house made biscuit

8

Chicken Tenders

3 buttermilk chicken tenders served with hand cut fries

8

Kids Burger

simple burger served with or without cheese

8

Brunch Bevs

Make it a Mimosa

6

Bloody

vodka, house made bloody mary mix topped with yummy pickled treats

6

Locally Roasted High Noon Coffee

Full Press / Single Cup

6 / 1.5

Breakfast Margarita

tequila, orange marmalade, lime Juice, lemon Juice

7

Breakfast Shot

vanilla vodka, kahlua, cream

7

Fresh Squeezed Juices

orange & grapefruit

5

Cocktails

Smoke on the Cider

Scotch / Cider / Lemon / Simple / Montenegro

10

Honey Rider

vodka / lavender honey / lemon / soda / violette

10

Vanilla Rye

Rye / Maple Syrup / Vanilla / Bitters

10

Tequila Mia

Tequila / Rosemary / Habanero / Lime / Cassis / Ginger Ale

10

Smokey and The Bandit

Rum / Simple / Lime / Vermouth / Mezcal

10

The Unholy Grail

Bourbon / St. Germaine / Lemon / Simple / Ginger Syrup

10

Berry Fields Forever

Gin / Fresh Ginger / Berry Shrub / Vermouth / Lemon

10

Fiona Apple

Tequila / St. Germaine / Lemon / Cider / Cinnamon

10

Hogsmeade

Vanilla Vodka / Buttershots / Lemon / Agave / Ginger beer / Pumpkin Spice

10

Draft

Founders Breakfast Stout (MI)

6

Anderson Valley Framboise Rose Gose (CA)

6

Burial Rotational

6

Victory Sour Monkey (PA)

6

Wicked Weed Rotational (NC)

6

Guinness Draught (Ireland)

6

Founders All Day IPA (MI)

6

Duck Rabbit Milk Stout (NC)

6

Victory Prima Pils (PA)

6

Cigar City Jia Alai IPA (FL)

6

Fonta Flora rotating (NC)

6

Nobel Hard Cider (NC)

6

Original Sin (NY)

6

Oskar Blues Pinner Throwback IPA (CO)

6

Bell's Two Hearted ALE (MI)

6

Buchi Fire (NC)

6

New Belgium Accumulation (NC)

6

Anderson Valley Boont Amber Ale (CA)

6

Sierra Nevada Pale Ale (CA)

6

Cigar City Florida Cracker (FL)

6

Sierra Nevada Torpedo (CA)

6

Greenman ESB (NC)

6

Foothills People's Porter (NC)

6

Pisgah Pale (NC)

6

Greenman Porter (NC)

6

Founders Solid Gold (MI)

6

Laqunitas IPA (CA)

6

Can

Dale's Pale

5

Clausthaler

5

Pabst 16oz

4

Stella Artrois

5

Bubbly

Bocelli Prosecco Extra Dry, Italy NV

35

Charles Orban Blanc de Noirs, France

60

Los Monteros Brut Cava, Spain

26

Lunetta - Prosecco

Veneto, Italy NV

8

White Wine

Sauvignon Blanc - Sunday Mountain

Marlborough, New Zealand 2011

6.5 / 23

Red Wine

Pinot Noir - Leese Fitch

Napa Valley, California 2010

$7.5 / $28

Bites

Sandwiches

Impossible Burger

All veggie patty w/artisinal spring mix, shallot aioli & tomato served on a brioche bun choice of: buttermilk bleu cheese, aged sharp cheddar, pimento and bacon

15

Grilled Veggie Quesadilla

Tomato tortilla filled w/ smashed black beans, grilled zucchini, squash, sweet peppers, caramelized onions, broccolini, local mushrooms, avocado, sour cream, cheddar & chèvre

12

Mahi Mahi Tacos

Buttermilk marinated fried mahi filet, Rasta slaw, local microgreens, mango chimichurri

15

Burger

Hickory Nut Gap beef, heirloom tomato, artisanal baby romaine, cracked pepper & shallot aioli on a house made roll with choice of Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Fried Chicken Sandwich

pickle brined hormone-free fried chicken breast on griddled house made bread, house pickles, red onion, shallot aioli

14

Ahi Tower

Sashimi tuna layered w/ avocado, cilantro, ginger and a sesame-soy reduction served with crispy wonton chips

15

Drunken NC Stone Clams

NC cherry stone clams steamed w/ Pisgah pale ale, garlic, lemon, basil and sriracha butter

14

Pulled Pork Spring Rolls

Slow roasted pork shoulder rolled with house kimchi served w/ rainbow micro greens, cusabi, saffron-orange marmalade & seaweed salad

10

Isis Nachos

Blue crab & avocado nachos w/ cotija & cheddar cheese, chorizo and cajun ranch finshed w/ green onions and pico

14

Pimento Deviled Eggs

Chipotle pimento deviled eggs served over organic spring mix salad w/ a trio of house crackers

9

Purple Romaine Caesar

Heirloom tomatoes, parmesan crisp & roasted garlic croutons

10

Heirloom Tomato

Marinated assorted seasonal varieties, fresh basil, balsamic reduction, garlic, Corta EVOO served w/ grilled sourdough toast

9

Isis House Salad

Spring mix with marinated tomatoes, roasted red peppers, fried capers, carrots, cashews and chopped egg

12

Spinach Caprese

Fresh baby mozzarella, roasted red peppers, and tomatoes over a bed of organic spinach & spring mix finished w/ pesto vinaigrette

12

Seasonal Fruit and Quinoa Salad

Tri color quinoa salad w/ seasonal fruit, candied walnuts and craisins w/a raspberry-dijon vinaigrette

10

Impossible Burger

All veggie patty w/artisinal spring mix, shallot aioli & tomato served on a brioche bun choice of: buttermilk bleu cheese, aged sharp cheddar, pimento and bacon

15

Grilled Veggie Quesadilla

Tomato tortilla filled w/ smashed black beans, grilled zucchini, squash, sweet peppers, caramelized onions, broccolini, local mushrooms, avocado, sour cream, cheddar & chèvre

12

Mahi Mahi Tacos

Buttermilk marinated fried mahi filet, Rasta slaw, local microgreens, mango chimichurri

15

Burger

Hickory Nut Gap beef, heirloom tomato, artisanal baby romaine, cracked pepper & shallot aioli on a house made roll with choice of Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Fried Chicken Sandwich

pickle brined hormone-free fried chicken breast on griddled house made bread, house pickles, red onion, shallot aioli

14

Balsamic Braised Chicken Breast

w/ sauteed tomato, basil, & onion served over house mash w/grilled asparagus

16

Smoked Duck Breast

Sesame-ginger smoked duck breast served w/ a sweet potato & spaghetti squash hash and braised broccolini topped w/ a spicy apple compote

25

Ahi Tuna

Sesame crusted and pan seared, braised spinach, pickled ginger sushi rice finished w/cusabi

22

Twisted Mac N Cheese

Creamy roasted garlic five cheese sauce tossed w/cavatappi and grilled veggies

13

Seared Salmon Gratin

seared Atlantic salmon, grilled shiitake & parmesan gratin, over grilled shiitake, roasted corn & red onion hash

24

Carolina Mountain Trout

pan seared Carolina Mountain trout, pistachio and mushroom orso risotto with a bur blanc sauce and sweet frites

24

Stuffed Pork Tenderloin

Stuffed with roasted vegetables & goat cheese served with white truffle mashed potatoes and prosciutto wrapped asparagus finished w/a basil & apricot aioli

18

Filet Medallion

Pan seared beef tenderloin medallion, whipped potatoes, wild mushroom-blueberry demi glace. Double 28

15

Skirt Steak

grilled pineapple-soy marinated skirt steak, lusty monk aioli, garlic whipped potatoes, grilled broccolini

23

Fried Chicken

buttermilk marinated hormone free chicken breast, green apple molasses collards, whipped potatoes, shredded okra, wattage country ham gravy

15

Croque Madame

watauga country ham prosciutto, roasted heirloom corn & shallots, gruyere bechamel, roasted garlic, farm egg, home fries or grits

14

Huevos Rancheros Chimichanga

sweet potato tortilla stuffed with slow roasted Vidalia onions, pork shoulder and aged cheddar then topped with fried Dancing Duck Farms sunny side up duck egg and a toasted cumin, avocado, and heirloom tomato salsa, finished with sour cream and fresh cilantro

14

Fried Chicken Buscuit

buttermilk marinated fried chicken over house made garlic-cheddar biscuits with Crooked Creek Farms Heirloom “Revival” grits, two fried Dry Ridge Farms eggs, Watauga country ham gravy, and fried chiffonade okra

12

French Toast

House made bread stuffed with French pastry cream and fresh bananas, egg battered and rolled in crushed “Nilla” wafers, topped with fresh blueberries, Chantilly cream, and a maple sea salt caramel, and served with Nueske Bacon or our house made sausage

12

Breakfast Bowl

Two farm fresh eggs your way, choice of our fried red potatoes and onions or Crooked Creek Farms Heirloom “Revival” grits, a choice of Nueske Applewood bacon or our in house made sauage, aged sharp cheddar, and topped with buttermilk marinated fried angel hair onions

11

Poblano Rellenos

roasted corn, grilled onions, fresh mozzarella, roasted pepper-tomato jam, avocado, poached farm egg

14

Lunch Burger

HNG beef, heirloom tomato, artisanal baby romaine and a cracked black pepper-shallot aioli on a house made bun served with hand cut fries with choice or Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Savory Waffle

chived potato waffle, lemon creme fraiche, wild caught smoked salmon, 3 graces goat cheese, microgreens, arugula

12

Duck Egg and Steak Benny

brine-poached duck egg, 4oz beef tenderloin medallion, garlic braised baby spinach, lemon hollandaise, chived potato waffle

18

Sweet Waffle

bananas foster style waffle with brulee bananas, hot dark rum caramel, chantilly cream

10

Kids French Toast

french toast topped with bananas & blueberries

8

Kids Simple Breakfast

one egg served with choice of grits or home fries, & a choice of bacon or sausage

8

Chicken Biscuit

buttermilk chicken on a house made biscuit

8

Chicken Tenders

3 buttermilk chicken tenders served with hand cut fries

8

Kids Burger

simple burger served with or without cheese

8

Make it a Mimosa

6

Bloody

vodka, house made bloody mary mix topped with yummy pickled treats

6

Locally Roasted High Noon Coffee

Full Press / Single Cup

6 / 1.5

Breakfast Margarita

tequila, orange marmalade, lime Juice, lemon Juice

7

Breakfast Shot

vanilla vodka, kahlua, cream

7

Fresh Squeezed Juices

orange & grapefruit

5

Smoke on the Cider

Scotch / Cider / Lemon / Simple / Montenegro

10

Honey Rider

vodka / lavender honey / lemon / soda / violette

10

Vanilla Rye

Rye / Maple Syrup / Vanilla / Bitters

10

Tequila Mia

Tequila / Rosemary / Habanero / Lime / Cassis / Ginger Ale

10

Smokey and The Bandit

Rum / Simple / Lime / Vermouth / Mezcal

10

The Unholy Grail

Bourbon / St. Germaine / Lemon / Simple / Ginger Syrup

10

Berry Fields Forever

Gin / Fresh Ginger / Berry Shrub / Vermouth / Lemon

10

Fiona Apple

Tequila / St. Germaine / Lemon / Cider / Cinnamon

10

Hogsmeade

Vanilla Vodka / Buttershots / Lemon / Agave / Ginger beer / Pumpkin Spice

10

Founders Breakfast Stout (MI)

6

Anderson Valley Framboise Rose Gose (CA)

6

Burial Rotational

6

Victory Sour Monkey (PA)

6

Wicked Weed Rotational (NC)

6

Guinness Draught (Ireland)

6

Founders All Day IPA (MI)

6

Duck Rabbit Milk Stout (NC)

6

Victory Prima Pils (PA)

6

Cigar City Jia Alai IPA (FL)

6

Fonta Flora rotating (NC)

6

Nobel Hard Cider (NC)

6

Original Sin (NY)

6

Oskar Blues Pinner Throwback IPA (CO)

6

Bell's Two Hearted ALE (MI)

6

Buchi Fire (NC)

6

New Belgium Accumulation (NC)

6

Anderson Valley Boont Amber Ale (CA)

6

Sierra Nevada Pale Ale (CA)

6

Cigar City Florida Cracker (FL)

6

Sierra Nevada Torpedo (CA)

6

Greenman ESB (NC)

6

Foothills People's Porter (NC)

6

Pisgah Pale (NC)

6

Greenman Porter (NC)

6

Founders Solid Gold (MI)

6

Laqunitas IPA (CA)

6

Dale's Pale

5

Clausthaler

5

Pabst 16oz

4

Stella Artrois

5

Bocelli Prosecco Extra Dry, Italy NV

35

Charles Orban Blanc de Noirs, France

60

Los Monteros Brut Cava, Spain

26

Lunetta - Prosecco

Veneto, Italy NV

8

Sauvignon Blanc - Sunday Mountain

Marlborough, New Zealand 2011

6.5 / 23

Pinot Noir - Leese Fitch

Napa Valley, California 2010

$7.5 / $28

Impossible Burger

All veggie patty w/artisinal spring mix, shallot aioli & tomato served on a brioche bun choice of: buttermilk bleu cheese, aged sharp cheddar, pimento and bacon

15

Grilled Veggie Quesadilla

Tomato tortilla filled w/ smashed black beans, grilled zucchini, squash, sweet peppers, caramelized onions, broccolini, local mushrooms, avocado, sour cream, cheddar & chèvre

12

Mahi Mahi Tacos

Buttermilk marinated fried mahi filet, Rasta slaw, local microgreens, mango chimichurri

15

Burger

Hickory Nut Gap beef, heirloom tomato, artisanal baby romaine, cracked pepper & shallot aioli on a house made roll with choice of Nueske bacon, buttermilk blue cheese, pimento or aged sharp cheddar cheese

15

Fried Chicken Sandwich

pickle brined hormone-free fried chicken breast on griddled house made bread, house pickles, red onion, shallot aioli

14